Tasty Tuesday: Everything Cookies

Everything Cookies - repertoire

Everything Cookies

  • 3/4 cup butter (softened)
  • 1 cup brown sugar
  • 3/4 cup sugar
  • 1 t vanilla
  • 2 eggs
  • 2 cups flour
  • 2 t baking soda
  • 1/2 t salt
  • 1.5 cups homemade granola*
  • 1/2 cup quick oats
  • 3/4 cup craisins
  • 1/4 cup pecans

 Cream the butter and sugars. Add the vanilla and eggs. Next, add the flour, baking soda and salt. Add in the granola and oatmeal. Fold in the craisins and pecans. Refrigerate for a couple of hours. After the dough has chilled, preheat oven to 350º. Scoop out tablespoon sized scoops with a cookie scoop or two spoons, drop onto un-greased, not-lined cookie sheets and bake in preheated oven for 12 to 14 minutes. Allow to cool on pan for a few minutes (they will continue baking during this time), then move to a cooling rack to cool completely. 


* Here is a link to my recipe for homemade granola